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CLINICAL STUDY |
Department of Family Medicine, China Medical University Hospital, Taichung 40447, Taiwan and 1 Department of Institute of Chinese Medicine & Public Health, China Medical University, Taichung 40402, Taiwan
(Correspondence should be addressed to Ming-May Lai; Email: mmlai{at}ms26.hinet.net)
Objective: The purpose of this study was to assess the lipid-lowering effect of Monascus purpureus Went rice on serum lipids in patients with hyperlipidemia, and to assess its safety by reporting adverse events and clinical laboratory measurements.
Design and methods: This was a randomized, double-blind, placebo-controlled study. In all, 79 patients (aged 2365 years) with a mean baseline low-density lipoprotein cholesterol (LDL-C) level of 5.28 mmol/l (203.9 mg/dl) received a twice daily dose of placebo or Monascus purpureus Went rice (600 mg) for 8 weeks.
Results: At week 8, Monascus purpureus Went rice therapy reduced LDL-C by 27.7%, total cholesterol by 21.5%, triglycerides by 15.8% and apolipoprotein B by 26.0%. High-density lipoprotein cholesterol and apolipoprotein A-I levels were increased by 0.9 and 3.4% respectively (not significant). No patient in the Monascus purpureus Went rice treatment group had an alanine aminotransferase (ALT), aspartate aminotransferase (AST) or creatine phosphokinase (CPK) measurement that was
3 times the upper limit of normal at week 4 and week 8.
Conclusion: Monascus purpureus Went rice significantly reduced LDL-C, total cholesterol, triglycerides and apolipoprotein B levels, and was well tolerated in patients with hyperlipidemia. However, this study only provides data from an 8-week trial and long-term safety and efficacy data are needed.
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D. J. Becker, R. Y. Gordon, S. C. Halbert, B. French, P. B. Morris, and D. J. Rader Red Yeast Rice for Dyslipidemia in Statin-Intolerant Patients: A Randomized Trial Ann Intern Med, June 16, 2009; 150(12): 830 - 839. [Abstract] [Full Text] [PDF] |
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